Liver has long been prized by mothers and grandmothers as a nutrient-dense food — but not everyone enjoys the taste! Fortunately there is an alternative, available in capsules so you never have to taste a bite. desiccated liver is an extract of liver, usually cows’ livers, that has been dehydrated, and is rich in iron and high-quality protein. It has been used for decades, particularly by bodybuilders.
What are the benefits of desiccated liver?
Perfect desiccated Liver is chock full of protein, purines, and essential amino acids. It is also an excellent source of vitamins A and B12, natural CoQ10, and many other vitamins and minerals, including copper, zinc, chromium, the B vitamins, vitamins D, E, and K2. The iron in desiccated liver is highly bioavailable and easily absorbed by the body. desiccated liver is taken to:
- Improve energy
- Fight fatigue
- Enhance performance
- Increase stamina
- Rev up metabolism
- Build and repair muscle
- Boost red blood cell count
- Reverse anemia
- Support the immune system
- Strengthen the respiratory system
- Regulate digestion
But doesn’t the liver store toxins?
While the liver does act like a filter for the body, it does not store toxins any more than other parts of the body (in fact, toxins particularly accumulate in fatty tissues). Instead, the liver helps the body to neutralize and eliminate toxins. What it does store is nutrients, as these are vital in removing toxins from the body. Liver is a traditional food used for many centuries, and non-CAFO organ meats are recommended by Weston A. Price Foundation as an ideal way to consume harder-to-obtain nutrients.
Perfect Desiccated Liver
Perfect desiccated Liver is one of our most popular supplements, and is made from the livers of organically-raised, free-range, grass-fed cows. These Argentinean cows are not fed hormones or antibiotics, and are not exposed to chemical fertilizers or pesticides. Perfect Desiccated Liver is 100% pure, all natural, and GMO-free.